Maize on

South Neil

In Champaign

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Maize on South Neil

1305 S. Neil St.
Champaign, IL 61820

Hours Daily
10:30am - 9pm

Phone
(217) 355-6400

 

A Next Step

Maize on South Neil Street opened its doors in Champaign in January 2026 in the former Meatheads / Epic Burger location.

It allows us to do the original Green St (RIP!) menu and service style, serving tacos, burritos, and antojitos with our handmade tortillas.

Drive thru coming soon!

“There’s no contest—Maize serves, hands down, the best Mexican food in town. It’s fresh, flavorful, and perfectly simple.”

—Jessica Hammie, SmilePolitely.com

4.5 Stars

1,103 Google Reviews

Top 10%

Trip Advisor Restaurants in Champaign

4.5 Stars

654 Yelp Reviews

A plate of beef tinga garnished with chopped onions and cilantro.
A plate of Mexican food featuring a grilled beef steak topped with shredded cheese, bacon strips, chopped herbs, and drizzled with a creamy white sauce, served on a white rectangular dish.
A plate with a folded quesadilla and a small serving of salad on a black cloth background.
A taco filled with seasoned ground meat, chopped onions, cilantro, and crumbled cheese in a soft corn tortilla on a white plate.
A taco with seasoned meat, chopped onions, and cilantro on a white plate
A white bowl of shredded chicken and noodles topped with a fried egg.
Plate of Mexican food including a stuffed pepper covered in red sauce, rice, refried beans topped with cheese, and a side of shredded lettuce salad.
Tacos filled with chopped grilled meat, topped with chopped onions, cilantro, and shredded lettuce on a white plate.
Fried egg on top of a plate of noodles with shredded cheese and sauce.
Tacos topped with shredded lettuce, crumbled cheese, and drizzled with white sauce on a rectangular white plate.
Bowl of spicy ramen with a soft boiled egg topped with chili flakes, surrounded by pork slices and crispy fried garlic chips.
Plate of Mexican food with a rolled burrito topped with white sauce and cheese, Mexican rice, refried beans with cheese, guacamole, and pico de gallo.
Steamed vegetables with chicken on a cast iron skillet.
Close-up of cooked stir-fried vegetables with bell peppers, onions, carrots, and possibly chicken, served in a black skillet.
A sizzling cast iron skillet filled with cooked beef, bell peppers, onions, and tomatoes on a wooden serving board.
Taco on a white rectangular plate with beef, cilantro, shredded cheese, and drizzled sour cream topping.
A glass of iced coffee with a layered appearance and ice cubes, with a taco on a white plate in the background.
A bowl of chili with a corn muffin on top
Two bottles of Corona Extra beer with lime wedges on top, sitting on a dark wooden bar in a dimly lit restaurant or bar with large windows in the background.
A green cocktail with a salted rim and a black straw on a dark wooden table, beside a taco topped with white sauce and greens, in a restaurant or bar setting.
A tall glass of cola with ice and a layer of cream or milk at the bottom, placed on a dark wooden table. In the background, there is a plate with tacos topped with shredded cheese and other ingredients, and a blurry bar or restaurant setting.
Plate of Mexican nachos with shredded meat, shredded cheese, mayonnaise, guacamole, and pico de gallo on a black table.
Caramel flan on a white plate with caramel sauce on top and around the dessert
Close-up of three fried churros coated in cinnamon sugar on a white plate, served with a small container of chocolate sauce.
A glass of yellow margarita with chili salt rim and orange pepper slices garnishing. In the background, a plate of fajitas with grilled vegetables and sliced meat.
Plate of Mexican nachos topped with shredded chicken, guacamole, sour cream, and pico de gallo on tortilla chips.
A close-up of a yellow margarita in a glass with a salted rim and chili powder, garnished with slices of jalapeño peppers. In the background, a plate of grilled vegetables is partially visible.